Our

Menus

Here at Mediterranevm, our expert regional chefs create modern takes on classic Mediterranean recipes.

Using only the finest ingredients to ensure our guest experience the true flavours of the Mediterranean.

Daily specials and extra dishes, including Catch of the Day, are also available. Ask a member of staff for details.

All our menus can be downloaded individually from MENU DOWNLOADS below.

Christmas Menus

Christmas Fayre

 

STARTERS

Sopa del Dia v
Home-made soup of the day served with bread.

Halloumi Mediterranevm v
Grilled halloumi on a bed of polenta, flavoured with rocket pesto.

Avocado and Crayfish Tortino
Fresh crayfish and avocado served with baby leaf salad and seasoned with Mediterranean sauce.

Andalusian Meatballs
Meatballs cooked in tomato sauce, garlic and chilli.

Terrine de Lapin
Rabbit terrine accompanied with oyster mushrooms, pickled cucumber and carrots.


 

 

MAINS


Merluzzo Avocado e Chorizo
Oven baked Icelandic cod served in chorizo and avocado sauce with mashed potato, tomato and Mediterranean herbs.

Ravioli Panna e Funghi v
Fresh pumpkin and pecorino ravioli bathed in a creamy porcini mushrooms and truffle sauce.

Roast Turkey
Traditional roast turkey served with all trimmings.

Kleftiko
Lamb kleftiko on a bed of mashed potato and red wine jus.

Médaillons de Boeuf aux Champignons*
Char-grilled medallions of beef tenderloin flavoured with wild mushrooms and truffle cream sauce, served with triple-cooked hand-cut chips.
* £3.95 surcharge

 

DESSERTS

Sticky Toffee Pudding
Sticky toffee pudding served with a scoop of Madagascar vanilla ice cream.

Cheesecake al Cioccolato Bianco
Home-made white chocolate cheesecake accompanied with
raspberry compote.

Christmas Pudding
Traditional Christmas pudding served with brandy sauce.

Rum Raisin Gelato
Two scoops of home-made rum raisin ice cream.

Christmas Fayre 2020 • 1-24th of December • Available during normal opening hours • 2 courses £26.95* • 3 courses £29.95*

Christmas Day

 

Glass of Prosecco on arrival

Starters
Zuppa di Lenticchie e Chorizo
Greek lentil soup flavoured with Iberico chorizo slow cooked in Barolo wine

Caponata di Tonno
Fresh tuna chunks marinated in lemon zest and lime, served on a bed of caponata

Chevre Chaud V
Oven baked goats cheese accompanied with caramelized walnuts, sourdough crostini and onion chutney

Wild Game Terrine
Wild game, pancetta and prune terrine served with rye bread, caramelized tomato chutney and chicory

MAINS

Halibut allo Champagne
Oven baked halibut in Champagne-butter sauce, served with dauphinoise potatoes on a bed of Jerusalem artichoke velouté

Roast Turkey
Traditional roast turkey with all the trimmings

Agnello Rustico
Herb crusted rack of lamb in red wine and mint jus, served with honey glazed baby heritage carrots and fondant potatoes

Athena Moussaka V
Our popular moussaka with a veg twist of aubergines, potatoes and courgettes in a lentils ragù

 

DESSERTS

Christmas pudding
Traditional Christmas pudding served with brandy sauce

Chocolate Brownie
Chocolate brownie with rum raisin ice cream

White Chocolate Cheesecake
Home-made white chocolate cheesecake accompanied with figs and strawberries sprinkled with honey

Sticky Toffee Pudding
Sticky toffee pudding served with a scoop of Madagascar vanilla ice cream.

Tarte au Chocolate
Gluten free chocolate tart
Coffees and Mince Pies included

 

Christmas Day 2020 • £74.50*pp

A LA CARTE Menu

BRUNCH MENU

Truffled Scrambled Eggs on Toast • £8.50
Scrambled eggs on toasted sourdough with truffle oil and chopped chives

Avocado and Poached Eggs on Toast • £8.50
Soft poached eggs on crushed avocado with lime, coriander and chilli

Add Smoked Salmon
Crispy Pancetta
Grated Parmesan for £2

Grilled Asparagus and Poached Eggs • £8.50
2 Soft poached eggs with grilled asparagus and olive oil

Add Toasted Sourdough • £1.50

All our eggs are free range

Grilled Halloumi v £10
Halloumi tossed in salsa verde, with sweet grilled red peppers in sourdough

Roasted Mushrooms vg £10
Rosemary and thyme roasted mushrooms with sweet sun blushed tomatoes and rocket in grilled sourdough

Italian Sausage £11.50
Fennel spiced sausage, rocket, onion jam and Dijonaise in grilled sourdough

Smoked Pancetta • £11.50
Crispy pancetta, rocket and tomato chutney in grilled sourdough


House Special

Mediterranevm Shakshuka v • £10
2 Soft poached eggs baked in a spiced roasted pepper and tomato sauce, with feta cheese. Served with toasted sourdough

Fresh Fruit and Greek Yoghurt £5.50
Strawberries, mango and blueberries with honey and chia seeds

French Toast £7.50
Pan-fried cinnamon brioche, topped with Greek yogurt and fresh berries, drizzled with maple syrup

Toasted Sourdough £3.75
With salted butter and raspberry jam

Warm Croissant • £3.75
With salted butter and raspberry jam

LUNCH MENU

Salmon and Crab Salad gf £9.50
Smoked salmon, fresh Cornish crab, avocado and frisée salad

Chicken Parfait £7.50
Served on Toasted Sourdough
Chicken liver terrine, onion jam and toasted sourdough

Seafood Soup £9.50
Prawn and cod in a creamy fennel and San Marzano tomato soup, served with garlic and herb toasted sourdough

Minestrone vg £7
A light tomato soup with courgette, carrot and orzo pasta, served with toasted sourdough

Burrata and Heritage Tomatoes v gf £9.50
Creamy burrata with olive oil and basil dressed heritage tomatoes

Sharing Board of The Day for two to four people.
Ask your waiter for details.

 

Chicken Milanese £16
Corn-fed breaded chicken breast with tomato sauce dressed linguine, rocket and shaved Parmesan

Aubergine Milanese v £15
Breaded and grilled aubergine with tomato sauce dressed linguine and rocket

Moussaka £14
Slow-cooked cumin, coriander and mint spiced lamb mince, with aubergine and Parmesan
béchamel sauce

Mediterranevm Burger £15
Grilled beef burger with Monterey jack cheese, burger sauce, fresh tomato and pickles, in a toasted brioche bun

Halloumi Chilli Burger v £14
Grilled halloumi, chipotle chilli jam, grilled peppers and rocket in a toasted brioche bun

Prawn Linguine £21
Grilled tiger prawns with linguine, shallot, white wine, chilli, lemon and parsley

Moroccan Vegetable Tagine vg £12
Aubergine, pepper and courgette in a fragrant cumin and coriander sauce, with couscous and fresh herbs

Marina Club Sandwich £14
Grilled corn-fed chicken breast, gem lettuce, tomato, truffle mayonnaise, bacon and soft boiled egg

Crab, Prawn and Avocado Sandwich £14
Baby prawns in a cocktail dressing, with fresh crab, sliced avocado and gem lettuce

Lamb Kofte Pita £13
Grilled lamb kofte spiced with cumin, coriander and mint, served with rocket and tzatziki

Grilled Mediterranean Veg Pita vg £12
Garlic and olive oil grilled aubergine, pepper and courgette, with rocket and hummus

North Atlantic Cod Sandwich • £12
Homemade breaded cod goujons, served with caper and parsley tartare sauce and a rocket garnish

Filet Mignon • £32
Grilled fillet steak with a garlic and herb butter.
Served with fries

Grilled Chicken Club Salad £14
Corn-fed chicken breast, Caeser dressed Romaine lettuce and cherry tomatoes, with a soft boiled egg, anchovies and Parmesan

Tuna Niçoise £14
Baby mixed leaves, endive and French beans tossed in a Dijon and olive oil dressing, with a soft boiled egg, pickled red onion and chives

Whipped Greek Feta with Chopped Salad v £13
Romaine lettuce, spring onion, cucumber and cherry tomatoes tossed in a Dijon and olive oil dressing, topped with olives, sun dried tomatoes, pomegranate seeds and fresh mint.

Add French Fries for £1.50

Fries vg £4

Truffled Fries £6
With truffle mayo, truffle oil and Parmesan

Rocket and Parmesan Salad £5
Olive oil and Dijon dressing

Grilled Mediterranean Veg vg £5
Asparagus, aubergine, pepper and courgette with olive oil, garlic and Maldon sea salt

Couscous vg • £5
With sundried tomato, red onion, lemon, fresh mint and parsley

Chocolate Brownie Gelato Sundae £7
Layers of chocolate gelato, Chantilly cream, double chocolate brownie and chocolate sauce

Strawberry and Vanilla Gelato Sundae £7
Layers of vanilla gelato, light Chantilly cream, biscuit crumb, fresh strawberries, chocolate pearls and raspberry coulis

White Chocolate Cheesecake £7
Soft-set white chocolate cheesecake and fresh raspberries

Tiramisu £7
Marsala and vanilla mascarpone cream with coffee infused sponge, dusted with cocoa powder

Coconut Panna Cotta df, gf, vg £7
Vanilla coconut panna cotta, with pineapple, mango and red chilli salsa

Gelato or Sorbet per scoop • £2.75
Choose from Strawberry, Chocolate, Vanilla, Pistachio ice cream or Lemon Sorbet

Dinner Menu

Chilli Broad Beans • £4

Kalamata and Nocellara Olives • £4

Bread with olive oil and balsamic • £5

Ciabatta, pita with sundried tomato and olive

Chicken Milanese £16
Corn-fed breaded chicken breast with tomato sauce dressed linguine, rocket and shaved Parmesan

Aubergine Milanese v £15
Breaded and grilled aubergine with tomato sauce dressed linguine and rocket

Moussaka £14
Slow-cooked cumin, coriander and mint spiced lamb mince, with aubergine and Parmesan
béchamel sauce

Mediterranevm Burger £15
Grilled beef burger with Monterey jack cheese, burger sauce, fresh tomato and pickles, in a toasted brioche bun

Halloumi Chilli Burger v £14
Grilled halloumi, chipotle chilli jam, grilled peppers and rocket in a toasted brioche bun

Prawn Linguine £21
Grilled tiger prawns with linguine, shallot, white wine, chilli, lemon and parsley

Moroccan Vegetable Tagine vg £12
Aubergine, pepper and courgette in a fragrant cumin and coriander sauce, with couscous and fresh herbs

Meze – Falafel, Hummus, Halloumi, Lamb Kofte £18
Cumin and coriander spiced falafel, grilled halloumi with salsa verde and lamb koftes, served with toasted pita

Mediterranean Arancini, Zucchini Fritti, Garlic Prawns £21
Mushroom, truffle and parmesan arancini, crispy courgette fritti and pan fried garlic and herb prawns, served with toasted sourdough

Garlic studded baked Camembert v • £16
Topped with cranberries and candied walnuts, served with onion marmalade and toasted sourdough

Filet Mignon • £32
Grilled fillet steak with a garlic and herb butter.
Served with fries

Please ask your waiter for today’s special

Lamb Kleftiko £20
Slow-cooked lamb shank with creamed mash, olive oil and garlic grilled vegetables and cooking jus

Moussaka £14
Slow-cooked cumin, coriander and mint spiced lamb mince, with aubergine and Parmesan béchamel sauce

Chicken Milanese £16
Corn-fed breaded chicken breast with tomato sauce dressed linguine, rocket and shaved Parmesan

Aubergine Milanese v £15
Breaded and grilled aubergine with tomato sauce dressed linguine and rocket

Prawn Linguine £21
Grilled tiger prawns with linguine, shallot, white wine, chilli, lemon and parsley

Asparagus Risotto £13
Asparagus, broad beans, peas and spinach risotto, finished with parmesan shavings, pea shoots and olive oil

Moroccan Vegetable Tagine vg £12
Aubergine, pepper and courgette in a fragrant cumin and coriander sauce, with couscous and fresh herbs

Creamy Chicken and Asparagus £16
Seared corn fed chicken breast with a white wine, tarragon and cream sauce. Served with crushed new potatoes and asparagus

Whipped Greek Feta v £13
served with chopped Salad

Romaine lettuce, spring onion, cucumber and cherry tomatoes tossed in a Dijon and olive oil dressing, topped with olives, sun dried tomatoes, pomegranate seeds and fresh mint.

Add French Fries for £1.50

Tuna Niçoise • £14
Baby mixed leaves, endive and French beans tossed in a Dijon and olive oil dressing, with a soft boiled egg, pickled red onion and chives

Fries vg £4

Truffled Fries £6
With truffle mayo, truffle oil and Parmesan

Rocket and Parmesan Salad £5
Olive oil and Dijon dressing

Grilled Mediterranean Veg vg £5
Asparagus, aubergine, pepper and courgette with olive oil, garlic and Maldon sea salt

Couscous vg • £5
With sundried tomato, red onion, lemon, fresh mint and parsley

SUNDAY MENU £21.95
Available from 12.00 to 4.00pm

STARTERS
Soup v
Homemade soup of the day accompanied with bread
………
Smoked Salmon
Smoked salmon on rye bread, dill. Crème fraîche and caper berry
………
Goats Cheese Salad
Goats curd, roasted beetroot and butternut squash salad, honey mustard vinaigrette and almond flakes
………
Homemade Pork Terrine
Homemade pork shoulder and pancetta terrine, apple chutney
served with toasted ciabatta
………
MAIN COURSES
Roast Beef Rib Eye
Succulent roast beef rib eye served with Yorkshire pudding, vegetables and roasted potatoes
………
Roast Rump Of Lamb
Slow cooked roast rump of lamb accompanied with Yorkshire pudding, vegetables and roasted potatoes
………
Roast Pork Loin
Tender roast pork loin served with Yorkshire pudding, vegetables and roasted potatoes
………
Linguini Primavera v
Linguini pasta, courgettes, mushrooms, asparagus, cherry tomatoes, garlic, onion, basil
and white wine
………
DESSERTS
Crema Catalana v
Milky sweet custard dessert, the Spain’s version of creme brûlée
………
Tiramisu v
Italian trifle made with savoiardi biscuits, cream, coffee and Amaretto liqueur
………
Cheesecake Of The Day v
Fresh homemade cheesecake


 

Drinks Menu

Pimm’s and Lemonade • £6.95
Pimm’s, lemonade, orange, strawberries, cucumber and mint.

Martini • £8.50
Gin, vermouth, olive, a twist of lemon.
Aperol Spritz • £8.15

Aperol, Prosecco, Soda and a slice of Sicilian orange

Negroni • £8.65
Sweet vermouth, Campari, gin.

Margarita • £8.15
Tequila, Cointreau, lime, salt or sugar rim.

Espresso Martini • £9.45
Vodka, Tia Maria, vanilla syrup, freshly
brewed espresso.

Pink Lady • £9.15
Pink gin, strawberries tonic water, orange twist.

Bramble • £10.20
Gin, blackberry, Crème de Mure, lemon juice, syrup.

Daiquiri • £9.40
Rum, cane sugar, lime, strawberries.

Spanish Twist • £8.75
Gingerlime gin, lime & lemongrass tonic water,
orange twist.

Kir Royale • £8.65
Prosecco, Chambord.

Blue Spice • £8.65
Blue Gin, elderflower cordial, ginger beer.

Non alcoholic cocktails are also available Please ask a member of staff for details

 

Sparkling Wine 125ml

Prosecco • £6.15

Prosecco Rosé • £6.15

White Wine……………………….125ml…………175ml

House White……………………….. £3.80………….. £4.95

Soave…………………………………. £4.40………….. £5.85

Pinot Grigio………………………… £4.90………….. £7.80

Sauvignon Blanc………………….. £5.75………….. £8.35

Red Wine…………………………..125ml…………175ml

House Red……………………………£3.80…………… £4.95

Merlot………………………………… £4.70………….. £6.75

Barbera d’Asti……………………… £5.20………….. £7.10

Malbec Argentina………………… £5.60………….. £7.95

Rosé………………………………….25ml…………..175ml

House Rosé…………………………. £4.30………….. £5.20

Pinot Grigio Blush………………… £4.30………….. £5.70

White Zinfandel……………………£4.70……………..£6.10

Prosecco – Italy £29.50

Prosecco Rosé – Italy £29.50

Champagne Lamotte – France £58.90

Veuve Clicquot – France £68.50

Laurent Perrier Rosé – France £83.50

Louis Roederer – France £95.50

House White – Italy £19.50

Soave – Italy £22.90

Pinot Grigio – Italy £27.10

Falanghina – Italy £32.55

Sauvignon Blanc – Italy £29.75

Albariño – Spain £36.25

Gavi di Gavi – Italy £37.85

Chenin Blanc – South Africa £38.25

Chablis – France £43.50

House Red – Italy £19.50

Merlot – Italy £25.95

Barbera d’Asti – Italy £26.15

Malbec – Argentina £29.95

Chianti Riserva – Italy £32.95

Primitivo – Italy £33.80

Bordeaux – France £38.50

Barolo – Italy £64.95

Amarone – Italy £69.25

House Rosé – Italy £22.50

Pinot Grigio Blush – Italy £23.95

White Zinfandel – California £24.50

Moretti
Half £2.95……Pint £5.45

69°N Pilsner Classic
Half £ 2.65……Pint £4.95

Thatcher’s Gold
Half £2.60……Pint £4.50

Nastro Azzurro 330ml £3.95

69°N Organic Classic 330ml £4.65

69°N Organic Pale Ale 330ml £4.65

Alhambra Reserva 1925 330ml £4.15

Beck’s Blue 330ml £3.25

Kopparberg Strawberry & Lime 500ml £4.70

Coke……..330ml £2.70
Diet Coke……..330ml £2.70
Lemonade……..330ml £2.70
Lime & Lemonade……..330ml £2.70
Orange & Lemonade……..330ml £2.70
Fruit Cordial……..330ml £1.95
Soda Water……..330ml £1.95
Lime & Soda……..330ml £2.15
Orange & Soda……..330ml £2.55
Tonic Water……..£2.25
Ginger Ale……..£2.70
Fruit Juice……..£2.95
Appletiser……..£2.95
Elderflower Drink……..£2.95
J2O……..£3.15
Avalis Icelandic Glacier Mineral Water
Still or Sparkling….350ml £2.99….750ml £4.99

Espresso…………… £2.30

Macchiato…………… £2.50

Americano…………… £3.10

Cappuccino/Latte…………… £3.50

Mocha…………… £3.70

Liqueur Coffee…………… £5.90

Teas……………£2.80

Smirnoff….25ml £3.95….50ml £6.95
Grey Goose….25ml £5.60….50ml £8.70
Bacardi….25ml £3.95….50ml £6.95
Siderit London Gin..25ml £4.15..50ml £7.15
Siderit Pink Gin..25ml £4.15..50ml £7.15
Siderit Gingerlime Gin..25ml £4.25..50ml £7.30
Siderit Cool Tankard Gin..25ml £4.15..50ml £7.30
Bombay Sapphire….25ml £4.15….50ml £7.15
Hendricks….25ml £4.35….50ml £7.80
Jameson’s….25ml £4.15….50ml £7.15
Glenfiddich….25ml £4.15….50ml £7.15
Talisker….25ml £4.70….50ml £8.15
Glenmorangie….25ml £4.70….50ml £8.15
Gentleman Jack….25ml £4.35….50ml £7.70
Tequila….25ml £4.15….50ml £6.95
Vecchia Romagna….25ml £4.15….50ml £6.95
Courvoisier VS….25ml £4.15….50ml £7.15
Remy Martin VSOP….25ml £4.70….50ml £8.15
Hennessy XO….25ml £15.15….50ml £26.15
Grappa….25ml £3.95….50ml £6.95

Disaronno….25ml £3.95….50ml £6.95
Tia Maria….25ml £3.95….50ml £6.95
Baileys……..50ml £6.95
Malibu….25ml £3.95….50ml £6.95
Archers….25ml £3.95….50ml £6.95
Southern Comfort….25ml £3.95….50ml £6.95
Sambuca….25ml £3.95….50ml £6.95
Cointreau….25ml £3.95….50ml £6.95
Grand Marnier….25ml £3.95….50ml £6.95
Chambord….25ml £3.95….50ml £6.95
Limoncello….25ml £3.95….50ml £6.95
Strega….25ml £3.95….50ml £6.95
Averna….25ml £3.95….50ml £6.95

Any Mixers to Spirits or Liqueurs • £1.00

MENU DOWNLOADS

Click each button below to download our menus

Brunch: Saturday and Sunday 9.00am to 11.00 am

Lunch: Monday to Saturday 12.00pm – 5.00pm

Dinner: Monday to Saturday 6.00pm – 10.00pm

*Please note that an optional 10% service charge will be applied.
The management reserve the right to change menu items, availability and prices without prior notice. E&OE.

Make a

Reservation

Book your table online, simply head over to our reservations page now